Amount of Vitamin D (D2 + D3) in Snacks, popcorn, microwave, low fat

Snacks

In 100 g (Grams) of Snacks, popcorn, microwave, low fat there is 0 µg of Vitamin D (D2 + D3). Change amount

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Vitamin D (D2 + D3)

Vitamin D (D2 + D3) is a nutrient present in many other foods. The below table lists foods high in Vitamin D (D2 + D3) other than Snacks, popcorn, microwave, low fat.

Fish oil, cod liver 250 µg
Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw 31.9 µg
Mushrooms, portabella, exposed to ultraviolet light, raw 28.4 µg
Mushrooms, maitake, raw 28.1 µg
Fish, halibut, Greenland, raw 27.4 µg
Mushroom, white, exposed to ultraviolet light, raw 26.2 µg
Fish, mackerel, salted 25.2 µg
Fish, carp, raw 24.7 µg
Fish, eel, mixed species, raw 23.3 µg
Salmon, sockeye, canned, drained solids, without skin and bones 21.5 µg
Fish, salmon, sockeye, canned, drained solids 21 µg
Fish, trout, rainbow, farmed, cooked, dry heat 19 µg
Salmon, sockeye, canned, total can contents 19 µg
Margarine,spread, 35-39% fat, tub 17.5 µg
Fish, salmon, chinook, smoked 17.1 µg
Fish, salmon, sockeye, cooked, dry heat 16.7 µg
Fish, swordfish, cooked, dry heat 16.6 µg
Fish, sturgeon, mixed species, smoked 16.1 µg
Fish, mackerel, Atlantic, raw 16.1 µg
Fish, trout, rainbow, farmed, raw 15.9 µg

Snacks, popcorn, microwave, low fat

Snacks, popcorn, microwave, low fat is a type of Snacks. The most significant nutrients in Snacks, popcorn, microwave, low fat are listed below.

Water 2.8 g 2.8%
Energy (calorie) 424 kcal
Energy (joule) 1774 kJ
Protein 12.6 g 12.6%
Total lipid (fat) 9.5 g 9.5%
Ash 3.1 g 3.1%
Carbohydrate, by difference 72 g 72%
Fiber, total dietary 14.2 g 14.2%
Sugars, total 0.92 g 0.92%
Calcium, Ca 11 mg 0.01%
Iron, Fe 2.28 mg
Magnesium, Mg 151 mg 0.15%
Phosphorus, P 264 mg 0.26%
Potassium, K 241 mg 0.24%
Sodium, Na 629 mg 0.63%
Zinc, Zn 3.83 mg
Copper, Cu 0.545 mg
Selenium, Se 8.6 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.35 mg

Nutrients in Snacks, popcorn, microwave, low fat